Monday, December 10, 2007

Green Tea Great For Fighting Colon Cancer

When you receive the Seal you begin to take care of your body, and nurse it back to health. One of the little things you can do for your health is switch from coffee to green tea, which recent studies show has even more health benefits.
The new research was unveiled at the Sixth Annual Conference on Frontiers in Cancer Prevention which was held by the American Association for Cancer Research.
The research shows that a polyphenol preparation made from green tea (called Polyphenon E) inhibits the growth of colorectal tumors in rats when they are also being treated with something that causes the tumors.
Colorectal tumors happen when colon cancer is growing. So when Polyphenon E stops the growth of the tumors, it is stopping the spread of colon cancer. It has not been done in humans yet, but it reveal yet another health benefit of green tea.
The researchers say that rats eating a diet containing Polyphenon E are "less than half as likely" to suffer the spread of colon cancer. These results confirm those from a study done in China showing that green tea caused lower rates of cancer.
A number of other studies have also concluded successfully that green tea suppresses cancer growth. How does it do it? By the powerful effects of its main antioxidant, epigallocatechin 3-gallate, also known as EGCg.
Free radicals are molecules which can roam free in the body and damage healthy cells. They can damage your DNA so you no longer produce the same healthy cells, but you now produce only damaged cells.
If you drink large amounts of alcohol or smoke tobacco your body will suffer a greater number of free radicals roaming about inside it. Your natural defense against free radicals is antioxidants like those found in green tea.
The EGCg found in green tea is a particularly powerful antioxidant when it comes to fighting free radicals. It is 100 times more powerful than Vitamin C, 25 times more powerful than Vitamin E, and twice as powerful as resveratrol, the antioxidant found in red wine.
Green tea is considered effective in preventing and curing from other types of disease too. Rheumatoid arthritis is a common one that green tea fights while it is trying to develop.
Another couple of big killers green tea can help put to rest are high cholesterol levels and cardiovascular disease. Green tea is also helpful in weight loss, although for weight loss oolong tea is more effective.
Diabetes is another disease becoming much more common. Green tea can help stifle the development of diabetes. And Alzheimer's disease is becoming more popular with many people in the West aging. Green tea fights Alzheimer's.
And there is yet another health benefit of green tea that does not involve one of the well-known and deadly diseases but it yet a quite important measure of prevention. Green tea helps fight tooth decay, killing the plaque which is always trying to grow on your teeth.
Just like it kills plaque, green tea kills the bacteria which could lead to food poisoning, protecting you from yet another threat to your health. And green tea is good for the skin, preventing acne as well as improving the appearance of the skin.
When you are sealed you begin to notice the wonders of God's Creation। He gave you green tea to help your body fight against a multitude of diseases. You will begin to notice this and other wonders of His creation when you receive the Seal.

About the Author
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Wednesday, December 5, 2007

Benefits of Green Tea

We have access to more information about our health now than any time in history। It seems like everyday there is a new miracle, a new cure for the things that ail us, another pill or potion that will make us feel better. Green tea is the "now" nutritional supplement. It has enjoyed a surge in popularity in recent years, but is it worth all the hype? What exactly are the benefits and are they effective enough to consider? The Food and Drug Administration has not officially approved green tea or endorsed any of its properties, but believers swear by them.

One of the pros (or cons, depending on your side of the fence on the issue) of green tea is its caffeine content। The tea contains about have the caffeine as a regular cup of coffee. There are several schools of thought on caffeine's effect on the body. It's definitely a stimulant, and some choose to avoid it for that reason. Some dieters say going decaf helps them curb their sweet tooth. Others say the little caffeine boost helps rev them up for their workout.

Another unsubstantiated perk of this beverage is its ability to delay and sometimes alleviate the symptoms of neurodegenerative diseases such as Alzheimer's and Parkinson's। Most such diseases involve the build up of a certain kind of plaque in the brain, which restricts blood flow and leads to the nerve damage that is characteristic of such illnesses. In a study published in the Journal of Neuroscience, the antioxidant EGCG has been shown to positively affect the amount of harmful beta-amyloid protein plaque in lab mice. The animals that were treated with a daily injection of EGCG exhibited a whopping 54 percent less of the harmful plaque than the animals that weren't treated.

If green tea is what it takes to stave off such dreadful diseases, why isn't everyone drinking it? Simple, it's just not enough। Other antioxidants found in the tea water down the effect of RGCG. In order to reproduce the same effect in humans that the lab mice experienced, the dose would have to be about 1,500 or 1,600 milligrams a day. The large amount has been tested on humans and found to be safe.

Advocates of green tea also say it contains thermogenetic qualities that speed up metabolism and help with weight loss। To get the maximum health benefits of green tea, you'd need to drink the concentrated form of RGCG, which can also be found in vegetables. People who make a point to consume foods that contain RGCG keep themselves detoxified. Doing so reduces their chances of developing cancer and other diseases.

Be aware that the health hype of green tea has aided its commercialism। Beverage brands have been quick to jump on the bandwagon and offer a plethora of variations on the theme. Just because it says "green tea" on the label doesn't mean it has all the nutritional benefits you've heard about. After processing, it might not even be good for you at all. Always read the nutritional information on the back of the label and be sure of what you're consuming

About the Author
Kelly Hunter operates http://www.green-tea-benefits-center.com and writes about the Benefits Of Green Tea.